- 1/4 cup Germano’s marinara (or favorite low sugar marinara)
- 2 Cups Shredded Mozzarella Cheese
- 1 pound ground mild breakfast sausage
- Your Favorite Pizza toppings!
Preheat oven to 400* In Cast iron pan brown ground sausage and drain. Stir in 1 cup of mozzarella cheese flatten the mixture in the pan. Spread marinara sauce. Top with remaining cheese and toppings. Bake for 20 minutes until cheese is melted and browning around the edges. Remove and let cool.
This will not come out as something you can heat without utensils. It is amazing by itself, or you can add it to a low carb wrap and make it a handheld pizza roll